Cart 0 x

Product

Sold out
Sold out

Chocolate bar Caraibi 70%

Vestri

50g

Chocolate bar Caraibi 70%

Vestri

50g

Chocolate premier dark crane cocoa 70%

Chocolate bar with an attractive, fine and fruity aroma. To the taste, the good sweetness is well balanced by light notes of acidity, accompanied by sensations of ripe red fruits such as black cherry and pomegranate, tobacco and licorice finish and a pleasing bitter note.

6.50

VAT incl. + shipping costs

Out of stock

Tuscany

6.50

VAT incl. + shipping costs

Out of stock

Tuscany

Tuscany

Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla. Nutrition information per 100g: energy 2.411kJ/576kcal, fat 42g of which saturates 26g, carbohydrate 36g of which sugars 32g, fibre 10g, protein 8,5g, salt 0,1g.

Scheda tecnica prodotto non disponibile.

ADD TO WISHLIST

Vestri

Vestri

If you are looking for high quality artisanal chocolate, Vestri is one of the best productions of goodness and genuineness! Their work combines tradition and innovation thanks to the continuous research on the fine art of chocolate and its techniques.
From the early 60’s, when Alberto and Marianna worked chocolate in the home laboratory to lay it on their biscuits, to today, thanks to Danielo and his wife Stefania , Vestri has won thousands of palates around the globe.

Vestri

The Philosophy

The philosophy that the Family Vestri, has always followed is to use only a completely natural raw material and that is why in 2002 they invested in the direct management of a cocoa plantation in the Dominican Republic. In the Hacienda Vista Alegre plantation, the cocoa beans are harvested by hand, fermented in cabirma wooden crates and then dried in the sun. The supply from the place of origin allows to verify the methods used from the cultivation of the plant. Ensuring traceability, periodic on-site inspections, respect for the working conditions of all employees and the safeguard of the natural soil fertility and biodiversity of the plants and animals, are moral commitments that Vestri is proud to support which with the great work of processing that is done in the laboratory of Arezzo, make its chocolate unique and inimitable!

Vestri

The Philosophy

The philosophy that the Family Vestri, has always followed is to use only a completely natural raw material and that is why in 2002 they invested in the direct management of a cocoa plantation in the Dominican Republic. In the Hacienda Vista Alegre plantation, the cocoa beans are harvested by hand, fermented in cabirma wooden crates and then dried in the sun. The supply from the place of origin allows to verify the methods used from the cultivation of the plant. Ensuring traceability, periodic on-site inspections, respect for the working conditions of all employees and the safeguard of the natural soil fertility and biodiversity of the plants and animals, are moral commitments that Vestri is proud to support which with the great work of processing that is done in the laboratory of Arezzo, make its chocolate unique and inimitable!

We also recommend you

We also recommend you